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Strawberry White Chocolate Cheesecake

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A No-Bake Strawberry White Chocolate Cheesecake that is perfectly delicious, refreshing, and easy to make on hot summer days

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1) Crush the Biscoff cookies, add the melted butter and Biscoff butter

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2) Press the mixture at the bottom of the springform pan using a measuring cup and chill

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3) For the filling process the cream cheese and powdered sugar. add the vanilla.

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4) Add the melted chocolate and mix. Then add the heavy cream and beat until stiff peaks formed.

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5) Add in the chopped strawberries, and gently mix.

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6) Pour the mixture over the chilled base, and smooth out with a spatula.

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7) Chill for 4-5 hours before cutting. You can decorate the top with fresh strawberries.

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