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Mixed Berries Ice Cream
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This delicious and easy to make mixed berries ice cream does not need to churn, so you can make perfect ice cream in just a few hours.
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Step 1: Place the bowl and the whisk
attachment
in the freezer to cool.
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Caffeinated Historians
January 31, 2020
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Step 2: Line a 9X5 Loaf pn with parchment paper and place in the freezer.
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Step 3: Mix the vanilla paste and the condenced milk.
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Step 4: Add in the berries and gently mix. Place this bowl in the fridge
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Step 5: Using the cold bowl and whisk attachmet, whip the heavy cream until siff peaks form.
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Step 6: Gently mix in the whipped cream into the milk and berry mixture and fold.
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Step 7: Pour the mixture into the lined pan. Place the loaf pan in the freezer for at least 5 hours.
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Click on the link below to get the full recipe
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