A fudgy, decadent, easy Triple Chocolate Banana Loaf that is packed with pools of melted chocolate.

That's correct!! This decadent loaf is loaded with chocolate chips, Chopped chocolate, caramelized bananas, and more. This Triple chocolate banana loaf is easy to make, delicious, and super super versatile. It can be on your breakfast table as well as a midday snack etc.

About This Recipe

This Triple Chocolate Banana Loaf is very easy to make, and seriously when I say that, I mean it. It is super easy to make. You do not even have to have a stand mixer.
What is special about this recipe is that we use caramelized bananas instead of raw bananas. Golden caramelized bananas give that extra rich and caramel flavor to our loaf.
We basically mix all the wet ingredients in one bowl and all the dry in another bowl and mix them up, and that is it 🙂
I am using both chocolate chips and chopped chocolate bars in this recipe. The chocolate chips create a rich chocolaty flavor, and the pieces of the chopped bars, melt within the crumb and create those pools of chocolate in the center of each bite.
The combination of banana and chocolate flavor is so perfect for a breakfast item.
I am not using any nuts in this recipe, but if you prefer, add ½ cup chopped walnut or pecans to the batter and you will be good to go!

How To Make this Triple Chocolate Banana Loaf

We start with melting the butter, then adding the oil and the brown sugar. Mixing well until all is incorporated.
Then add in the egg and the vanilla extract. Whisk the ingredients to the point that the mixture is lighter in color and texture.
Mash the bananas and add to the wet ingredients, and mix.
In a separate bowl mix all the dry ingredients and add to the banana mixture and mix. DO NOT OVERMIX.
We have already chopped the chocolate bars, now add them to the dough along with the chocolate chips.
If using any nuts, now is the time to do add that. Gently fold in all the final ingredients. I have added some chocolate chips and pieces of chocolate on top of the cake. that will give a beautiful look to the loaf. Bake, and enjoy.

See other loaf recipes here: Marble Loaf, Banana Peanut Butter Oat Chocolate Loaf, Orange Yogurt Loaf

Disclaimer: I highly recommend using the measurements in grams & ml (instead of cups & spoons) for more accuracy and better results.

IF YOU TRIED THIS RECIPE AND LIKED IT, LEAVE ME A STAR REVIEW.

📖 Recipe

Triple Chocolate Banana Loaf

A fudgy, decadent, easy Triple Chocolate Banana Loaf that is packed with pools of melted chocolate.

No ratings yet

Print Recipe Pin Recipe

Prep Time 10

Cook Time 50

Course Dessert

Cuisine American

Servings

Calories 468 kcal

Ingredients

For The Caramelized Bananas

3 Bananas, Spotted is better, one full cup
2 tablespoon Brown sugar, Packed

For The Loaf

½ cup Butter, Melted
⅓ cup Oil
1 cup Brown sugar, Packed
¼ cup Granulated sugar
2 Eggs, Room Temperature
½ teaspoon Espresso powder
1 tablespoon Vanilla extract
1¾ cup All-purpose flour, Spooned and leveled
½ cup Cocoa powder, Dutch processed
1½ teaspoon Baking soda
1 teaspoon Salt
¾ cup Semi-sweet chocolate chips
⅓ cup Milk chocolate, Bars- Chopped

Instructions

Preheat the oven to 375°F, and line a 9X5 inch loaf pan with parchment paper. Make sure to leave some extras on the sides for lifting.
Place the bananas on a baking sheet and sprinkle the brown sugar on them. Make sure bananas are covered with brown sugar.
3 Bananas, 2 tablespoon Brown sugar
Place in the oven and bake until the brown sugar is melted and the bananas turn golden. About 10 minutes.
Sift together flour, baking soda, salt, cocoa powder, and espresso powder. Set it aside.
½ teaspoon Espresso powder, 1¾ cup All-purpose flour, ½ cup Cocoa powder, 1½ teaspoon Baking soda, 1 teaspoon Salt
Melt the butter, and mix with oil and both sugars. Mix well until all is incorporated.
½ cup Butter, ⅓ cup Oil, 1 cup Brown sugar, ¼ cup Granulated sugar
Add in the eggs and vanilla extract, and mix well.
2 Eggs, 1 tablespoon Vanilla extract
Add the golden bananas, and mix well.
Add the sifted dry ingredients to the wet ingredients and mix until just incorporated. DO NOT OVERMIX.
Gently fold in the chopped chocolate chips and the chopped chocolate chips.
¾ cup Semi-sweet chocolate chips, ⅓ cup Milk chocolate
Pour the batter into the prepared pan, and sprinkle the top with a few chocolate chips and chopped pieces.
Reduce the oven temperature to 350, and bake it for 50-60 minutes
Leave the pan on a cooling rack for 15 minutes, then remove it from the pan and leave it on the cooling rack to cool down completely.

Nutrition

Calories: 468kcalCarbohydrates: 61gProtein: 6gFat: 24gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 0.4gCholesterol: 59mgSodium: 498mgPotassium: 390mgFiber: 5gSugar: 34gVitamin A: 369IUVitamin C: 3mgCalcium: 59mgIron: 3mg

Keyword BANANA BREAD, BANANA LOAF, CHOCOLATE BANANA BREAD, CHOCOLATE BANANA LOAF, CHOCOLATE LOAF, FLUFFY LOAF

Tried this recipe?Let us know how it was!